FAQs

You bet it is.

We can’t technically label it Champagne since our bubbly isn’t from the Champagne region of France, but rest assured Ohza is made with authentic sparkling wine similar to Champagne, Prosecco from Italy, or a Classic California sparkling.

Nope! Ohza can be stored warm - though we always prefer to crack a cold one!

Ohza will still taste delicious for over a year. If you have product that is older it will still be safe to drink, but it might not taste as fresh!

NEVER!

We can legally ship Ohza direct to your door in 43 states! Check out our map here to make sure you’re eligible. Alcohol laws are always changing, so this map may change from time to time.

Yes! Because it is alcohol, all Ohza orders require a signature of someone 21+. For more information, please view our complete shipping policy here.

Our carriers will attempt delivery three times before returning your order to us. We recommend that you send orders to wherever you typically are during weekdays, as that is most often when they will occur. Alternatively, we recommend you send your order to a local UPS store so that you can pick it up at your convenience! For more information, please view our complete shipping policy here.

We strive to be an honest and transparent alcohol brand (99% of alcohol products aren’t required to provide ingredients and nutrition facts), so we provide this info everywhere we can. You can find them on all of our packaging and on the product pages for each of our flavors.

Unfortunately not. It is incredibly expensive and labor intensive to ship alcohol, so it would not be cost effective (for you or us) to ship anything less than 12 cans at a time! However, if you live in our retail footprint you can pick up a smaller size without waiting for a shipment!

We primarily achieve this by using our specially formulated sparkling wine that has zero sugar. Most sparkling wines actually have a ton of sugar in them, so we’re able to reduce the sugar content tremendously just by doing that. Plus we have

After thousands of taste tests and talking to mimosa connoisseurs, we found that the optimal taste profile to be ⅔ sparkling wine, ⅓ juice.

Of course! Just make sure they are 21+ and give them a heads up on the ETA, so someone can sign for it.